Restaurants & Dining in South America

Ever since the release of Fred Astaire and Ginger Rogers' celebrated movie Flying Down to Rio, the Copacabana Palace has been famous for its superb cuisine.

In Peru, visitors often like to savour the innovative, fresh and creative Peruvian/International menu at the Miraflores Park Hotel's Poissonnerie Restaurant.

Other dining experiences in South America include the Hiram Bingham train, lunch overlooking Machu Picchu or a meal at Argentina's most famous steakhouse.


	Culinary Delights Hiram Bingham Travel on the ultimate journey to Machu Picchu. Pass poplar-dotted plains and terraced mountain slopes as mouth-watering cuisine and fine wines are served on board. more » Lunch Overlooking the Sacred Mountain The Tinkuy Restaurant at Machu Picchu Sanctuary Lodge serves lunch overlooking the beautiful Sacred Mountain. more » Illariy Restaurant, Hotel Monasterio With its view onto the main patio of this converted monastery, the Illariy Restaurant will charm you with its distinctive Peruvian and International cuisine. more »

	La Cabaña, Buenos Aires
	Argentina's newly launched steakhouse is a cultural landmark, with a central role in Buenos Aires' glamorous history. more »

	Hotel Cipriani Restaurant, Copacabana Palace, Rio de Janeiro
	The hotel's gastronomic flagship restaurant offers the very best of North Italian cuisine. more »

	Poissonnerie Restaurant, Miraflores Park Hotel, Lima
	This exclusive restaurant with its exquisite decoration and refined style make it the ideal place to celebrate a special occasion. more »

	The '21' Club launches brand new website!

	La Cabaña, Buenos Aires Argentina's finest steakhouse

	Le Manoir aux Quat' Saisons Raymond Blanc's haven of culinary excellence